Category Archives: Recipes

Duck Egg Pavlova

Duck Egg pavlova heritage farm

This Christmas we made a duck egg pavlova for dessert. It’s a recipe that Matt’s Mum makes regularly with chicken eggs, but the duck eggs added something extra: extra crunch on the outside, extra lightness inside, and an extra depth of flavour. Don’t wait til next christmas to try it out- suitable for any celebration, […]