These beautiful organic loaves are baked by Mother Mary, a micro bakery on Coolart Rd. Maybe you used to run into her cakes and sweet treats at one of the Mornington Peninsula’s markets. But with current restrictions, she’s much harder to find!
Pick up one or two loaves to try (and freeze) or for reliability when it comes to your daily bread, check out our stunning subscriptions. Like all of our offerings, you can cancel or pause at anytime, and pick up during our farm gate opening hours, or get your bread delivered.
This bread is all about time. Time to naturally ferment the dough, time to heat the stone oven, and time for you to enjoy it. Simple, premium ingredients, and a beautiful bread. Choose from Country White, Seed and Stone or Rootin, Tootin, Fruit.