Monthly Archives: August 2020

Creamy Potato and Brussels Sprout Bake

potato sprout bake

Our ever so indulgent creamy potato and Brussels sprout bake is a sure-fire way to get your family members onto enjoying sprouts for dinner! Partnered with our ever faithful spud, it is a low effort dish to make, with delicious results. For some reason, Brussels sprouts are notoriously disliked. This small cabbage like vegetable though […]

What’s In Your Veggie Box (Week 32B)

In the small and regular boxes: Brussels Sprouts – For something simple and delicious cook up brussels sprouts with lemon, garlic and almonds, or even try brussels sprouts and crispy kale as a side with your dinner! Leeks – This week bake a flavoursome leek tart (substitute the celery for some lush bunching broccoli and […]

Grandmas Beef and Vegetable Pasties

beef and vegetable pasties

This recipe for beef and vegetable pasties is one that has been handed down a few generations. Our lovely Linda has kindly shared her Grandma’s recipe so we can spread the word about these yummy bundles of joy! Upon receiving the recipe and instruction I was surprised by the method for the making of the […]