Author Archives: Rachael Koch

What’s in your veggie box (week 27A)

In the small and regular boxes: Carrots – For a truly marvellous blend of veggies in a salad, make this roast carrot & avocado salad with orange & lemon dressing. With its gorgeous Morrocan seasoning and perfect balance of flavours and textures, it’s a wonderful meal to serve with some fresh sourdough bread. Kale – […]

Winter Solstice: Seasonal Eating Gets Harder

local organic fruit

In the abundance of late summer, seasonal eating is a breeze. Don’t get me wrong, we miss peas, and broccoli can be in short supply. But berries and stone fruit are still lingering. Apples and pears are at their peak. Citrus is just starting to return. Tomatoes, eggplant and capsicum are still bringing their bounty. […]