Treat yourself to this delicious tomato and caramelised onion tart. A wonderful savoury tart that will packs a good flavour punch and celebrates the arrival of tomato season! The great thing about this is that its also versatile as it can be served both warm and cold. Perfect for summer on the Peninsula, where it […]
Tag Archives: tart
A no fuss, easy to make, simple apple tart that will be sure to please. Apples are a staple fruit, along with citrus, in getting us through these cooler months. In this dish, they’ll add a lot of warmth to your bellies and weekends! In my experience, these keep well, and often taste better the […]
This recipe for pâte brisée, shortcut pastry in English, came to Australia with my French husband. It is my go-to pastry for tarts, both savoury and sweet. It is versatile, simple to make, and easy to remember the quantities! When you make your pastry from scratch, it not only tastes great, but you get to […]
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