There is something special about enjoying a roast vegetable dish. The delicious depth of flavour that comes from them caramelising or browning is second to none. This hasselback pumpkin and lentil bake recipe is no exception. What is hasselback and why do it? Hasselback is simply the process of slicing thin and even layers, but […]
16
May
May
Instead of writing your celery off to be another stock base or snack, why not try give it a whirl this week in the form of a leek and celery tart?! As great as this combination of leek and celery is in a tart, if you don’t have leek on hand it can easily be […]
26
Apr
Apr
Fennel is a delightfully aromatic vegetable, which can bring so much life into a dish. Freekeh is a young green wheat grain that is high in both fibre and protein. Together they not only make a great alliteration, but a delicious duo for soup! This recipe has two components: the soup itself, and a delightful […]