Beetroots bring some colour to winter! Always a treat to have in our organic veggie boxes. They go well in a roast or shredded in a salad and they are also very well suited as a baked good. Like in this delicious beetroot & chocolate cake. This recipe has reduced sugar and is made […]
When I found this beautiful whole cauliflower in my organic vegetable box this week, with it’s big leaves still on there, I wondered… Why don’t we eat those leaves? So let’s start this recipe with a tip -> use the leaves! They go well sliced finely in a salad or chopped up in a stir […]
One of our new volunteers is from The Netherlands, and it turns out that chicory (or endive) is a popular vegetable in those low lands. The Dutch chop the chicory into thin slices and mix it through mashed potatoes. So if you find this green crop in your veggie box this week, give this real […]