A little bit of Asian Fusion happening at Heritage Farm this week with our Wombok Salad with Honey Soy Glazed Pumpkin! It is a great way to bring some new life to the old faithful pumpkin who is helping us get through winter. Wombok is a type of Chinese cabbage, and it sure does make […]
Category Archives: Recipes
19
Jul
Jul
There was a time when I thought that turnips were only good for a farmers potage. Boy was I wrong! This warm roast turnip and greens grain salad really allows the delicious turnips to make centre stage and be celebrated.Made more wholesome by using whole grains, and even more nutritious with some leafy greens, it […]
10
Jul
Jul
It will be a fight between the eyes and taste buds as to who enjoys this beetroot curry more! A beautiful pink colour, packed with fragrant slices and sweet beets. Its also a great way to make sure you use the whole vegetable, because those beet leaves are something to be celebrated. If you received […]