Sun, warmth, fast growing plants and lambing. Goodbye to the depths of winter. Welcome to spring! Rach has already discussed some of the challenges growing vegetables in spring (tl;dr there’s very limited produce growing on our farm and the Mornington Peninsula at this time of year – most produce at the supermarket now is shipped […]
It’s a heartless headline, maybe. But historically it’s accurate. Pre-supermarkets, pre-freezers, and pre processed foods with used by dates years away, spring was the time that people starved. It still can be in subsistence societies with a temperate climate. Winter, although cold, is easy to get through with the bounty of autumn. Cabbages, broccoli, greens, […]
While we’ve all been getting a drenching at home, there are still things going on at the farm during August 2020. Rach has been splitting herbs and planting currents (as you can see in our featured image) and the animals keep going with the flow. We’re now delivering organic vegetable boxes to well over 100 […]