Author Archives: Amy Desmond

Caramelised Onion and Bean salad

onion salad

When you are wanting to try something different, but don’t want to put in a lot of effort, our caramelised onion and bean salad is an absolute winner! It is really simple to make, has very few ingredients, yet packs a punch for the taste buds. I use a parsley base for multiple reasons. Firstly, […]

Creamy Potato and Brussels Sprout Bake

potato sprout bake

Our ever so indulgent creamy potato and Brussels sprout bake is a sure-fire way to get your family members onto enjoying sprouts for dinner! Partnered with our ever faithful spud, it is a low effort dish to make, with delicious results. For some reason, Brussels sprouts are notoriously disliked. This small cabbage like vegetable though […]