When I found this beautiful whole cauliflower in my organic vegetable box this week, with it’s big leaves still on there, I wondered… Why don’t we eat those leaves? So let’s start this recipe with a tip -> use the leaves! They go well sliced finely in a salad or chopped up in a stir […]
Category Archives: Recipes
07
Aug
Aug
One of our new volunteers is from The Netherlands, and it turns out that chicory (or endive) is a popular vegetable in those low lands. The Dutch chop the chicory into thin slices and mix it through mashed potatoes. So if you find this green crop in your veggie box this week, give this real […]
14
Jul
Jul
Our duck eggs are used in the finest restaurants and wineries on the Mornington Peninsula. One of our biggest supporters is Executive chef Michael Demagistris of Polperro winery. We first met Michael when he was head chef at East Bar and Dining in Mt Martha (Michael was able to achieve a Hat in the first […]